Here is a step-by-step recipe (with Pictures) for making Mango Sago Dessert from scratch in 8 Steps. My mum loves mango dessert. I made this especially for her. This is a very simple Mango dessert to make at home, requires only four ingredients that are very easy to find – refreshing, natural fragrant sweetness (no sugar added) and healthy. If you are fond of desserts but health conscious, you would love this bowl of dessert.

Mango Sago Dessert Recipe

Servings:

2 persons

Ingredients:

1 mango
¼cup sago
2tbsp coconut milk
some ice cubes

Method:

1. Cook the sago.
2. Cut the mango into cubes.
3. Stir coconut milk in the sago.
4. Shave ice cubes in the ice shaver.
5. Place the shaved ice in a dessert bowl.
6. Top with generous amount of mango cubes.
7. Add sago with coconut milk.
8. Enjoy your Homemade Mango Sago Dessert.

Note:

• Read: How to cook Sago.
• Everyone has their favorite type of mango. Use the mango you like.
• A good ice shaver is always handy to shave ice. If you do not have a shaved ice machine, use blender with great ice crushing capability.
• For more sweetness, drizzle on a little bit of condensed milk. Read: How to make condensed milk.
• Try my Sago Pudding Recipe (with palm sugar syrup and fresh coconut milk).