| Jelly | 묵 | muk |
| Seasoned jelly | 묵무침 | mukmuchim |
| Stir-fried jelly | 묵볶음 | mukbokkeum |
| Marinated jelly in ganjang | 묵장아찌 | mukjangajji |
| Jelly pancake | 묵전유어/묵전 | mukjeonyueo/mukjeon |
| Cold soup made with jelly and sliced vegetables | 묵사발/묵밥 | muksabal/mukbap |
| Mung bean jelly | 청포묵/녹두묵 | cheongpomuk/nokdumuk |
| Seasoned mung bean jelly | 청포묵무침 | cheongpomukmuchim |
| Mung bean jelly mixed with vegetables and beef | 탕평채 | tangpyeongchae |
| Yellow jelly (made from mung beans) | 황포묵/노랑묵 | hwangpomuk/norangmuk |
| Seasoned yellow jelly | 황포묵무침 | hwangpomukmuchim |
| Sesame jelly | 깨묵 | kkaemuk |
| Acorn jelly | 도토리묵 | dotorimuk |
| Seasoned acorn jelly | 도토리묵무침 | dotorimukmuchim |
| Buckwheat jelly | 메밀묵 | memilmuk |
| Seasoned buckwheat jelly | 메밀묵무침 | memilmukmuchim |
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