Attachment : How to make Ginkgo, Barley and Tofu Skin Dessert from scratch: 10 Steps (with Pictures)

bring water to boil, add barley, tofu skins and ginkgo nuts, simmer 45 minutes, add white rock sugar

Back to post : How to make Ginkgo, Barley and Tofu Skin Dessert from scratch: 10 Steps (with Pictures)
add knotted pandan leaves and simmer for another 10 minutes
crack the ginkgo nuts, soak the nuts in water

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