Attachment : How to make Double-boiled Asian Pear, Almond and White Fungus Chinese Dessert Soup from scratch: 6 Steps (with Pictures)

rinse white fungus, trim off the hard yellowish center and tear into small pieces

Back to post : How to make Double-boiled Asian Pear, Almond and White Fungus Chinese Dessert Soup from scratch: 6 Steps (with Pictures)
rinse red dates, dried longan and white rock sugar
soak white fungus and bitter almond separately in water for about 30 minutes

Leave a Reply

Your email address will not be published. Required fields are marked *